Recipe for: Hunter’s Pork Stew – Traditional Recipe. Perfect Dish for Family Dinner!
Ingredients:
- 800 g (28 oz) pork neck (cut into cubes)
- 1 onion (sliced into crescents)
- 2 carrots (julienned)
- 2 red bell peppers (julienned)
- 300 g (10.5 oz) mushrooms (sliced into crescents)
- 120 g (4 oz) bacon (julienned)
- 2 pickled cucumbers (julienned)
- 3 cloves garlic (minced)
- 200 g (7 oz) canned crushed tomatoes
- 50 ml (1.7 fl oz) red wine
- Parsley (chopped)
- 1 bay leaf
- 2 allspice berries
- Salt
- Black pepper
- Paprika
- Oil
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Instructions:
- Heat a little oil in a preheated saucepan.
- Add the bacon and fry it lightly until it releases its aroma. Then remove it from the saucepan.
- In the same fat, seal the pork neck cubes well.
- Remove the sealed meat.
- To the same saucepan, add the onion, carrots, peppers, garlic, and mushrooms. Stir and sauté for 3-4 minutes, until the vegetables soften.
- Return the pork to the saucepan.
- Add the red wine, crushed tomatoes, salt, black pepper, paprika, bay leaf, and allspice berries. Stir.
- Add 300 milliliters (10 fl oz) of water.
- Cover the saucepan and let the dish simmer over medium heat for 30 minutes.
- 30 minutes later, remove the lid from the saucepan.
- Add the fried bacon, pickled cucumbers, and chopped parsley. Stir.
- Turn off the heat.
- Serve the dish warm.
Enjoy!
Here are some additional tips:
- You can use any type of pork for this stew, but pork neck is a good choice because it is flavorful and tender.
- If you don’t have red wine, you can substitute it with beef broth or water.
- You can also add other vegetables to the stew, such as celery, zucchini, or potatoes.
- To make the stew even more flavorful, you can marinate the pork in your favorite marinade for at least 30 minutes before cooking.
- Serve the stew with mashed potatoes, rice, or noodles.
Please note:
- The original recipe calls for simmering the stew over medium heat. You can also simmer it over low heat for a longer period of time.
- The recipe also calls for serving the stew with mashed potatoes, rice, or noodles. You can also serve it with other side dishes, such as a salad or vegetables.
I hope you enjoy this recipe!
Recipe for: Hunter’s Pork Stew – Traditional Recipe. Perfect Dish for Family Dinner!
