Recipe for: Fried Bread Slices. Easy and quick breakfast recipe!
INGREDIENTS:
- 2 Eggs
- 50 ml Milk
- 20 g Sugar
- 1/2 teaspoon Cinnamon
- A few drops of Vanilla extract
- 20 g Butter
- 6 Bread slices
- 30 ml Oil
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INSTRUCTIONS:
- In a bowl, crack the eggs and whisk them with a fork.
- Add the milk and sugar. Continue stirring until the sugar dissolves.
- Finally, add the cinnamon and a few drops of vanilla extract. Stir to mix everything well.
- Turn on the stove to medium heat and wait for the pan to heat up.
- Add a little oil and a small knob of butter. Wait for the butter to melt.
- Dip a slice of bread in the egg mixture on both sides.
- Place the slice in the pan. Dip a second slice in the egg mixture and place it in the pan again.
- Fry on medium heat until golden brown on both sides.
- Remove the finished slices to a paper towel.
- Repeat the same procedure with the remaining slices.
- Serve the finished slices with jam or honey of your choice.
Enjoy your meal!
Tips:
- You can add other ingredients to the egg mixture, such as raisins, chocolate chips, or nuts.
- You can also use a different type of bread, such as French toast bread or challah bread.
- If you want to make the fried bread slices even more delicious, you can sprinkle them with powdered sugar or cinnamon sugar.
Note:
This recipe makes 6 servings.
Recipe for: Fried Bread Slices. Easy and quick breakfast recipe!
